An estate set apart from the rest of the destination, the Puerto Rico property, which features 114 beachfront guestrooms and suites, will boast expanded facilities.
Su Casa, the property’s unique five-bedroom villa which was originally home to the Clara Livingston, one of the world’s first airplane and helicopter pilots, is being fully modernised while retaining its unique character.
The resort’s signature restaurant and bar is being reimagined and is scheduled to debut in mid-November.
Family-friendly poolside restaurant, Encanto Beach Club Bar & Grill, will offer a new dinner menu of coastal cuisine, highlighting the freshest seafood and authentic dishes from the Mediterranean, while the lunch menu will feature lighter fare.
Beachside restaurant, Positivo Sandbar, will debut Omakase & Ceviche Bar, situated on the beach so guests’ feet never have to leave the sand.
La Cocina Culinary Center will continue to host cooking classes and private dinners while expanding on its popular Fresh Market concept.
Spa Botánico, the Reserve’s Forbes Five Star spa, is also being fully revitalised.