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Founder Raymond Visan’s vision for Buddha-Bar Beach is to create an endless summer experience Founder Raymond Visan’s vision for Buddha-Bar Beach is to create an endless summer experience

Buddha-Bar Beach Makes Middle East Debut

Buddha-Bar Beach has made its Middle East debut, bringing Pacific Rim cuisine, cocktails, and cutting-edge beats to The St. Regis Saadiyat Island Resort, Abu Dhabi.

The day-to-night destination takes the famous brand alfresco, bringing bohemian design and opulent decor into all-natural elements that integrate stones, wood and colourful organic features with futuristic undertones, and vintage flavours.

“Raising the bar worldwide for its innovative blend, it is sure to become a magnet for discerning travellers alongside the UAE capital’s most sophisticated clientele,” said Marwan Fadel, general manager, The St. Regis Saadiyat Island Resort, Abu Dhabi.

With exotic dishes from across the Far East, Buddha-Bar Beach Abu Dhabi is an enticing prospect for gourmands. Its Pacific Rim menu includes a Wagyu rib-eye steak dish and the signature worldwide-known Buddha-Bar Chicken Salad that features Chinese leaves, coriander, honey sauce and molasses. Its show kitchen features cevicheria, sushi counter, and robata grill visible to guests as they enter the space. The food is complemented by an extensive selection of beverages. Imaginative cocktails concocted by expert mixologists. Additionally, Saxophonists are to perform sunset sessions five evenings a week in combination with guest DJs.